ZL-A20 Makina opangira mapepala opangira
Chithunzi cha makina
Zogulitsa
•Ndioyenera kupanga mapepala odzipangira okha a baozi, buledi wowotcha, Pastry bean bao ndi kudzaza •steam bun
• Servo ulamuliro wanzeru, chosinthika kutalika ndi m'lifupi pepala PAD.
• Kuchita bwino komanso kupulumutsa antchito
• Pansi pa chinthucho, pepala la silikoni limaperekedwa zokha, ndipo sensa imapangitsa kuti pepala • likhale lolondola komanso lopanda zolakwika.
• Mphamvu: 1000 ~ 4800P / h kutengera kukula kwa mankhwala
Kulemera kwake: 15-180g / P
Mafotokozedwe a Zamalonda
| Kukula kwa Zida | 1350 × 600 × 990mmMM |
| Zida Mphamvu | 2.5KW |
| Kulemera kwa Zida | 220kg |
| Zida Zida | Chithunzi cha SUS304 |
| Zida Voltage | 380V/220V |
Chifukwa Chosankha Ife
1.About mtengo: Mtengo ndi wokambirana.Ikhoza kusinthidwa malinga ndi kuchuluka kwanu kapena phukusi.
2. Za katundu: Katundu wathu onse amapangidwa ndi zida zapamwamba za chakudya.
3. Za MOQ: Tikhoza kusintha malinga ndi zomwe mukufuna.
4. Za kusinthanitsa: Chonde nditumizireni imelo kapena cheza nane mukafuna.
5. Ubwino Wapamwamba: Kugwiritsa ntchito zinthu zapamwamba kwambiri ndikukhazikitsa njira yoyendetsera bwino kwambiri, kugawira anthu enieni omwe amayang'anira njira iliyonse yopangira, kuyambira kugula zinthu zopangira mpaka kunyamula.
6. Timapereka ntchito yabwino kwambiri yomwe tili nayo.Gulu lodziwa zamalonda layamba kale kukugwirirani ntchito.
7. Chakudya chamagulu omwe amagwiritsidwa ntchito pa chinthu chilichonse.
Kuyankha Mwachangu
1. Kodi kupanga kwanu kumatenga nthawi yayitali bwanji?
Zimadalira mankhwala ndi dongosolo qty.Nthawi zambiri, zimatitengera masiku 30-180 kuyitanitsa.
2. Kodi ndingapeze liti mawu obwereza?
Nthawi zambiri timakutchulani mawu mkati mwa maola 24 titafunsa.Ngati muli ofulumira kwambiri kuti mulandire mawuwo, chonde tiyimbireni kapena tiwuzeni mu imelo yanu, kuti titha kuwona kuti kufunsa kwanu ndikofunikira.
3.Kodi mungatumize zinthu kudziko langa?
Zedi, tingathe.Ngati mulibe chotumizira chanu, titha kukuthandizani.
Tsatanetsatane wa ntchito
